Thursday, August 18th, 2016, 12 noon to 7 pm
India 06 August 2016: Yauatcha, the dim sum tea house from London will be celebrating the festival of Raksha Bandhan with an elaborate four course meal including endless dim sum on Thursday, August 18th, 2016 from 12 noon to 7 pm. Spend the day with your family or fine dine with your siblings at Yauatcha for an experience like never before. The special menu will include a choice of soup, endless dim sum, mains that can be complemented with a choice of rice or noodles followed by a dessert.
This Raksha Bandhan, enjoy a four course meal with endless dim sum at Yauatcha
The meticulously created menu includes Yauatcha’s delicious offerings designed specifically to sit back and enjoy a hearty meal with your loved ones amidst the beautiful interiors of the restaurant. Start off the set course meal with the slightly tangy Hot and sour soup with shredded chicken or the subtly flavoured Asian greens soup with tofu followed by an endless dim sum menu with six varieties of vegetarian and non vegetarian options. These include Yauatcha favourites like Truffle and English carrot dumpling, Baked vegetarian chicken puff, Vegetable crystal dumpling, Vegetarian chicken char sui bun, Vegetable chiu chow dumpling and Crispy roll with asparagus and pumpkin. For the meat lovers, Yauatcha will offer the Chicken char sui bun, Chicken and coriander dumpling, Hargau, Pork char sui bun, Baked chicken puff and Crispy duck roll.
For the mains, one can opt in for the Stir-fry vegetable with fragrant chili sauce or Stir-fry chicken with Szechuan peppercorn that can be paired with Toban chilli fried rice or Egg white chicken fried rice or the Ho fan noodles. End this meal on a sweet note with Yauatcha’s selection of ice-cream or sorbet. Yauatcha also has a sweet surprise as they will be offering a complimentary box of macarons to all the tables dining on this special day.
Yauatcha is a Chinese dim sum teahouse offering an all-day dining experience. Launched in 2004 in the heart of Soho in London, Yauatcha gained immediate critical acclaim and received its Michelin star within a year of opening which it continues to maintain. Yauatcha provides a unique dining experience, offering authentic dim sum with a contemporary influence as well as wok dishes and other small eats. The concept is a modern interpretation of the traditional Chinese teahouse featuring a wide range of Chinese, Indian, Japanese and Taiwanese teas. Yauatcha is also known for its handmade petitsgâteaux, macarons available both a la carte and retail.
Yauatcha is currently located in London, in Soho and in the City, as well as in Mumbai, New Delhi, Bengaluru and Kolkata, and will be launching in Houston and Honolulu in 2016.
What: A four course dinner with endless dim sum
Where: Yauatcha, Level 5, 1 MG Road Mall, MG Road,, 1 MG Road, Bengaluru – 560008
When: Thursday, August 18th, 2016
Price: Rs. 1450 plus taxes per person
Contact: 092222 22800