FLECHAZO - by EKA Hospitality - launched on 17th August 2016


India 17 August 2016: 

Love at First Sight with MediterrAsia @ Flechazo

Bangalore’s first MediterrAsia restaurant – Flechazo launched at Outer Ring Road – Bangalore on 17th August 2016. 
Aloo Basket
 Aloo Basket

Blue Pacific and Mango Mania
 Blue Pacific and Mango Mania


Devilled Egg
 Devilled Egg 


FLECHAZO - by EKA Hospitality - launched on 17th August 2016

FLECHAZO - by EKA Hospitality - launched on 17th August 2016

Mango Kiwi Smoothie
 Mango Kiwi Smoothie

Nitro Batida
 Nitro Batida

Prawn Cocktail
 Prawn Cocktail

Shrimps Wrap
 Shrimps Wrap

Tandoori Crab
 Tandoori Crab

Tiramisu
Tiramisu

FLECHAZO (meaning “Love at first sight”) brings together 2 mighty culinary regions of the world – The Mediterranean and Asian regions. Welcome to this whole new culinary experience, Welcome to MediterrAsia @ FLECHAZO. No one celebrates food quite like the hearty, warm, generous people of MediterrAsia. Every occasion is a time to celebrate, and where there is celebration there is food. The portions are generous, the flavours reflect love, hospitality is a way of life and food is a culture.

FLECHAZO is a specialty concept dining restaurant bringing together the finesse of a fine dine and the quick and friendly service of a casual dine.

Mr Jayakannan – CEO says, ”FLECHAZO has been passionately created to ensure that our guests truly fall in love with the Ambience, Food and Service. We believe that we are not in the business of serving food, but in the business of spreading happiness and delight. Every member of our FLECHAZO family is carefully chosen and taught to take care of guests the way they take care of their own people. We would go any extent to ensure that our guests have a great experience at a great value for money”


This 6700 sq feet outlet is strategically situated in Doddanekkundi which is surrounded by IT companies. The outlet can seat around 150 guest in each seating and would feature a elaborate fixed menu featuring starters served in table followed by buffet. 

Flechazo offers unlimited food at a fixed price. To begin with for the FIRST TIME IN INDIA a food shot counter which features chaats, Dimsums, Sushi, Tapas and other cold food is being introduced. The Big O where you can enjoy live thin crust pizzas, Manakeesh and freshly baked Pitas; and Smoking cold where you can create your own ice creams instantly, using liquid nitrogen. Also for the first time ever Bangalore will witness the Churasso Grill. 


About EKA Hospitality 

Eka is a part of the Absotherm Group. The Group comprises of its flagship company Absotherm Facility Management (now part of OCS group) with presence in over 10 cities and man power strength of over 10000 staff. The other entiries include the software firms Hubmatrix and Grasp, Engine manufacturing company Gasif power tech Pvt. Ltd., AESCO which is into power plants and the farms PAMPS and FOG.

Eka Hospitality Pvt Ltd is a new company of the Absotherm Group with its head office in Pune. The company is created with an objective to operate restaurants, QSR & Pub business, Undertake projects on consultancy and Management and to offer industrial/ institutional catering. The Management team has a rich experience of over 3 decades on Hospitality, technology, engineering, project management and facilities.

Eka’s Vision is to give a delightful experience to all guests by offering great quality food, engaging services at a great value for money and therefore to become the first choice for food and hospitality - in every vertical that we work in.

Eka also strongly believes in its core values of 

1.      Customer Focus

2.      Genuine

3.      Passion

4.      Integrity &

5.      Ownership